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    Typical food of San Martín de Los Andes

    The typical food of San Martín de Los Andes is a true gift to the palate. Lamb, trout, salmonids, deer, berries and chocolate.

    30 de June, 2021

    What to eat in the visited destination tends to disturb many tourists, especially if they travel with children. Nothing to worry about if you go to Patagonia Argentina, whose gastronomy is truly exquisite. A convincing example of this is the typical food of San Martín de Los Andes.

    Lamb, trout, salmonids, venison and berries, all super fresh! They are used in the preparation of delicious dishes such as: fondues, lamb roll and lamb curry, being the “smoked” one of the favorites. It can be of trout, wild boar, deer and cheese.

    When it comes to desserts, chocolate is the protagonist. The tradition is to drink it hot, given the cool climate of the place. However, this delicacy derived from cocoa is found among many sweets, either alone or combined with berries. Also, there are artisan chocolates, preserves and honey.

    Other typical sweets are: rosehip, fine fruits and alfajores filled with the typical delicacies of this city in the province of Neuquén. Going further, it is appropriate to mention rich sausages with deer meat, wild boar, pâté, pickles and cheeses.

    As for the drinks, beyond the hot chocolate, liquors stand out among which the sparkling is not long in coming beer, inevitable within the gastronomic culture of the Patagonia Argentina.

    KITCHEN FOR EVERYONE 

    Don’t think that’s it! The kitchen of San Martín de Los Andes, thinks of all the diners. In order to please all palates, it offers the possibility of tasting Argentine classics such as: pastas, pizzas, asado and empanadas.

    There is no doubt, the gastronomy of San Martín de Los Andes is as splendid as everything that this wonderful destination contemplates. Now, the question is, where to eat these Patagonian delicacies? 

    To do this, we invite you to consult our article on the best restaurants in San Martín de Los Andes. This destination has food outlets for all tastes and types of travelers: restaurants, wine bars, pizzerias, pubs, ice cream parlors and much more.

    So, are you planning a trip to this corner of Patagonia? As you will see, the typical food of San Martín de Los Andes is a fundamental part of the great experiences that you are about to live in this destination. If you have not yet set up your travel itinerary, we invite you to contact our specialists. They will help you with hotel and excursion reservations, offering you the opportunity to hire a complete package. That is, it includes everything you need: from air ticket, transfers, accommodation, excursions, to food and more.

     

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